Butcher block offers a look that is elegant yet casual and environmentally friendly. Her soft surfaces mean that some maintenance is required, but nothing that will take up any significant amount of time. Cutting should be left to be done on cutting boards. A nice butcher block surface should be sealed and oiled about once a month. Cleanup is easy, requiring simply mild dish detergent and a light cloth or sponge. The only potential negative is that the surface, if not well maintained can dry or crack and excess water should always be wiped off. There are many kinds of woods with varying thicknesses available. Butcher block is another well priced option.
Reclaimed wood is all the buzz lately. What is reclaimed wood? It’s simply wood that has been salvaged from older homes and barns that are about to be, or have been, slated for demolition. Reclaimed wood, simply put, is a smart and attractive option. Reclaimed offers a look and feel that the newer butcher blocks simply can’t. Reclaimed wood that was used from older trees is much sturdier than the newer counterparts made from younger trees. When purchasing reclaimed wood for your kitchen you are, in effect, doing wonders for the environment. If you are concerned about the environment, want a “greener” feel to your kitchen and love the casual elegance that wood has to offer, you should see how you can obtain reclaimed wood products near you.
If variety is the name of your game, try grouping flowers of the same color family. Below, a collection of yellow flowers creates a monochromatic bundle. Not to mention, rather than resting in a traditional vertical display, these dahlias, daffodils and billy balls are placed in a leaning arrangement for an element of intrigue.
Katriane Dumortier Kitchens Monday June 12th, 2017 22:37:24 PM
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Monday June 12th, 2017 22:37:24 PM
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